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Sticky Note
Children who suffer from a disease which prevents them from eating gluten should avoid foods containing
  1. Wheat or oats
  2. Herbs or spices
  3. Red meats
  4. Dairy products
Explanation

Children who cannot eat gluten likely have coeliac disease (also spelled celiac), an autoimmune disorder where ingesting gluten damages the small intestine.

Gluten is a protein found in:

  • Wheat

  • Barley

  • Rye

  • Often in oats (due to contamination during processing, unless labeled gluten-free)

Related MCQs

  1. 5–10 years
  2. 5–14 years
  3. 6–15 years
  4. 8–15 years
اس سوال کو وضاحت کے ساتھ پڑھیں

  1. Reassure and comfort the child
  2. Let the child play without interruption
  3. Ask another child to play with this child
  4. Talk to the parent at home time
اس سوال کو وضاحت کے ساتھ پڑھیں

  1. Wheat or oats
  2. Herbs or spices
  3. Red meats
  4. Dairy products
اس سوال کو وضاحت کے ساتھ پڑھیں

  1. Put up a list to show what children should do
  2. Help children to understand the reasons for the boundaries
  3. Make up some games with rules for children
  4. Make sure that children follow instructions
اس سوال کو وضاحت کے ساتھ پڑھیں

  1. Give some light food
  2. Get emergency help
  3. Offer a drink of milk
  4. Encourage to sleep
اس سوال کو وضاحت کے ساتھ پڑھیں

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